Local and traditional food

In Sandefjord you can buy local food and traditional Norwegian food. Buy traditional food at local farms or at local shops in the town.

Nodre Bergan Gård is a farm shop with sale of own produced food and food from other local suppliers. The farm produces corn, peas, apples, apple juice, pumpkin, honey, some flowers and ornamental corn.


Delicious apple juice is produced at Knatten Fruktgård. The fruit farm is open all year and holds a variety of local apple juice.


Brødrene Berggren is one of the oldest seafood-shops in the country and is situated idyllically at the harbour. Here you will find a rich selection of fish and other seafood. The building also houses the restaurant Brygga 11, a well-renowned seafood-restaurant, owned by Geir Skeie - the winner of Bocuse d'Or 2009.


Bare Beppe is located in the heart of Sandefjord town. The bakery is a cosy place to have cup of coffee and try our Norwegian cakes and pastries.


Håndverkeren Kaffebrenneri is a specialized shop for coffee and tea. Here you can buy the freshest coffee in town. Exciting teas from around the world. In addition they have a wide range of delicious chocolates and nice gifts.


Photo: Matlykke

Matlykke in Sandefjord is a deli that makes homemade food. Norwegian, Italian and Spanish sausages, and various fresh and well-matured cheeses. At Matlykke you can also sit in the cafe and enjoy food created with seasonal ingredients.


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